Traditional, home-style food

Served with potatoes, vegetables & gravy

Served with potatoes, vegetables & gravy

Served with potatoes, vegetables & gravy

Served with potatoes, vegetables, lemon & dill sauce

Served with rice

Fresh home made soup served with crispy bread roll

Stuffed with garlic cream cheese on a bed of mixed garden salad

Served with red onion marmalade and house salad

Oven baked potatoes stuffed with bacon and spring onion topped with melted cheese and sour cream and chive dip

A combination of daily fresh fish, bound together in a white wine cream fish velouté served with brown bread

Marinated for 24 hours in a sweet and sticky BBQ sauce cooked slowly and served with house salad

Served with a cool blue cheese sauce and house salad

Crisp cos lettuce, lardons of bacon, crunchy croutons, and warm chicken tossed together in our Caesar house dressing topped with fresh grated parmesan

Strips of pan-fried chicken with a peanut and coconut satay sauce served with buttered turmeric rice

Served with a sweet onion compote and pine nut salad

Bacon, egg, sausage, tomato, black & white pudding, liver & pan fried steak piece

Bacon, egg, sausage, tomato

Prime Irish beef mince topped with cheese, bacon, crispy onion ring and served with a rich tomato relish

Escalope of breaded chicken deep-fried until crispy golden brown served with fruit fritters, grilled tomato and bacon

Succulent breast of chicken, stuffed with a chive and spring onion champ, wrapped with smoked bacon and served with a creamy mushroom white wine sauce

Served with garlic & chive mayonnaise and BBQ sauce

Succulent breast of chicken marinated in lemon grass, coriander, garlic, ginger & chilli, pan fried, served with mint yoghurt dressing

Tender strips of chicken breast cooked in a creamy tikka masala sauce, with oriental stir-fry vegetables served with basmati rice

Tender chicken served on a sizzler dish with oriental vegetables and smothered in BBQ sauce

Slowly cooked braised lamb shank served with chive and spring onion champ potato, and roasted vegetables

Succulent pan fried duck breast served on a bed of oriental mixed vegetables and honey balsamic jus

Bound together in a creamy parmesan sauce & mixed vegetables

Freshly cooked pasta, bound in a rich velvet cream with lardons of bacon, served with a house salad and crunchy garlic bread

Penne pasta bound in a rich spicy tomato and sweet basil sauce served with house salad and crunchy garlic bread

Prime beef mince layered with freshly cooked lasagne sheets bound in a roasted garlic and sweet basil sauce

Light creamy Cajun sauce topped with melted cheese

Fried peppers and king prawns with ginger, garlic and oyster sauce served with rice or egg noodles

Tender pieces of chicken wok fried with young vegetables bound in a sweet chilli and oyster sauce topped with golden oven roasted cashew nuts, served with rice or egg noodles

Madras chicken curry served with boiled rice, poppadom and mango chutney

Tender fillet of cod submerged in a crisp beer batter and served with pea purée and home made tartar sauce

Grilled fillet of sea bass placed on a bed of pan-fried spaghetti of vegetables

Oven baked salmon on a bed of mixed vegetables topped with a basil butter

Strips of smoked salmon in a white wine cream sauce and tagliatelle pasta